Paleo Peanut Butter Fudge
![](https://juna.co/wp-content/uploads/2019/02/51677979_2001651886618427_3901544581918190768_n-150x150.jpeg)
- 1/2 cup melted coconut oil
- 1/2 cup cocoa powder
- 1/2 cup creamy peanut butter*
- 1/4 cup maple syrup
In a small pan, combine melted coconut oil, cocoa, almond butter & maple syrup
Heat over medium heat and whisk until smooth
Place into 4×4 inch glass container with parchment paper (or silicone ice cubes) & freeze for at least an hour
Enjoy (store in fridge or freezer)
*Can substitute for nut butter of your choice or Sunflower seed butter for those with tree nut allergies