Servings: 4 popsicles
- 1/2 Cup Manitoba Millin co. Flax Milk or Vanilla Non-Dairy Milk of your choice
- 3/4 cup fresh orange juice
- 1 Tbsp orange zest wash your orange before you zest
- Put all ingredients in a blender and blend until smooth
- Pour pops into molds. I used Zoku molds (buy it here: https://amzn.to/2NFQEq9). Using these molds, you can remove the pops and enjoy after 10 minutes. If using traditional popsicle molds, place molds in the freezer and let them set for 4 hours or overnight.
- Optional: Melt Vegan chocolate chips or dark chocolate chips in microwave (2 minutes at 60% power) and drizzle over popsicles